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Background: Postprandial dysmetabolism—an exaggerated spike in triglycerides, glucose, and insulinincreases cardiovascular disease risk by inducing oxidative stress, inflammation, and endothelial dys...
Background: Açai (Euterpe oleracea) is a polyphenol-rich fruit marketed as beneficial for health. Experimental data showing improvements in health markers arising from açai consumption in hu...
Background: Tart cherries contain numerous polyphenolic compounds that could potentially improve endothelial function and reduce cardiovascular disease risk.
Background: The beneficial cardiovascular effects of vegetables may be underpinned by their high inorganic nitrate content.
Purpose: Research has revealed the role of adverse behaviors during pregnancy on metabolic and cardiovascular health outcomes in offspring. However, minimal attention has been focused on positive pren...

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